$2.80

Fresh iceberg lettuce, cilantro, carrots and fine rice vermicelli wrapped in a rice paper served with sweet and sour sauce.

$3.50

Fresh iceberg lettuce, cilantro, carrots and fine rice vermicelli wrapped in a rice paper served with sweet and sour sauce.

$4.25

Fresh iceberg lettuce, cilantro, carrots and fine rice vermicelli wrapped in a rice paper served with sweet and sour sauce.

$4.75

Fresh iceberg lettuce, cilantro, carrots and fine rice vermicelli wrapped in a rice paper served with sweet and sour sauce.

$5.25

Fresh iceberg lettuce, cilantro, carrots and fine rice vermicelli wrapped in a rice paper served with sweet and sour sauce.

$7.00

Fresh iceberg lettuce, cilantro, carrots and fine rice vermicelli wrapped in a rice paper served with sweet and sour sauce.

$2.90

Filled with cabbage, carrots, bean thread noodles and pork wrapped in crispy roll paper served with sweet and sour sauce.

$2.80

Filled with peas, bean thread noodles, carrots, cabbage and corn rolled in crispy roll paper served with sweet and sour sauce.

$7.00

Grilled marinated chicken, served on skewers with peanut sauce.

$7.00

Fried chicken wings.

$6.80

Fried dumpling filled with pork, water chestnut and mushrooms served with sesame soy sauce.

$6.20

Fried dumplings filled with mixed vegetables and served with sesame soy sauce.

$7.50

A tasty blend of shrimp and pork, wrapped in a tulip shape topped with real crabmeat steamed and served with soy vinaigrette sauce.

$7.10

Marinated shrimp in hot ginger sauce and lemon grass rolled in a crispy wrapper deep-fried until golden brown, served with sweet and sour sauce. *Mild spice.

$5.90

Corn and potato mixed patties served with sweet and sour sauce and crushed peanut.

$5.90

Fried strips of tofu served with peanut sauce.

$17.25

A combination of two crispy rolls, two spicy shrimp rolls, two tulip dumplings, two thai dumplings, two crispy corn cakes, two chicken satay, four strips of crispy tofu and com tum salad.

$14.50

A combination of two fresh veggie spring rolls, two fried veggie rolls, two buddha dumplings, two crispy corn cakes, four strips of crispy tofu and som tum salad.

$0.50

Thai's hot and sour soup with onion, mushroom, bell peppers, tomatoes, snow peas and basil. Prices vary based on meat choice.

A coco coup with mushrooms, carrots, bell peppers, tomatoes and scallions. Prices vary based on meat choice.

$6.50

Fresh mixed vegetables, tofu and clear broth soup.

$6.95

Shredded cabbage, carrots, tomatoes, cucumber, romaine lettuce, red bell peppers and crushed peanut mixed in spicy sweet and sour sauce. *Mild spice.

$7.25

Shredded green papaya mixed with minced garlic, peppers, carrots, string beans and tomatoes topped with crushed peanut. *Mild spice.

Egg, onions, carrots, snow peas, pineapples and fresh bean sprouts on top.

Egg, onions, carrots, green beans, tomato chunks, basil and fresh bean sprouts on top. **Medium hot spice.

$1.80

$1.80

$3.50

$1.90

$5.29

Get 2 two liters of soda, one for now, and one for later.

$3.09

$3.09

$3.09

$3.09

$3.09

$3.09

$3.09

$3.09

$3.09

$3.09

$3.09

$3.09

$3.59

$6.29

$3.59

$6.29

$2.99

$1.69

The best taste of all the curries, simmered in coconut milk, bamboo sliced, green beans, red bell peppers, white and sweet potato chunks and thai basil.

The most popular curry in thailand, a very herbal spicy taste of curry mixed with green beans, bamboo sliced, green bell peppers, basil and coconut milk.

A sweet taste of curry blended with onions, carrots, white and sweet potato chunks, roasted peanut, pineapple chunks, basil and coconut milk.

A smoother taste of curry mixed in coconut and green beans.

The strongest taste of all the curries, served in coconut milk, white potato chunks, onions, carrots, pineapple chunks and thai basil.

$12.25

Slices of breaded crispy tofu seated on steamed spinach, scallions and peanut sauce topped with soybean chili sauce served with rice.

$15.25

Marinated chicken tenders on a bed of steamed spinach, scallions and peanut sauce topped with soybean chili sauce served with rice.

$15.50

Chopped chicken mixed in lime juice, lemon grass, roasted rice powder, shallots, ground chili peppers, mints, cilantro, onions and fresh bean sprouts on top served with sticky rice.

$16.50

Sliced grilled beef mixed in lime juice, lemon grass, roasted rice powder, shallots, ground chili peppers, mints, cilantro, onions and fresh bean sprouts on top served with sticky rice.

$16.50

Sliced grilled beef mixed in lime juice, lemon grass, roasted rice powder, shallots, ground chili peppers, mints, cilantro, onions and fresh bean sprouts on top served with sticky rice.

$17.00

Crispy partially boneless duck seated on red curry dish with sweet potato chunks, eggplants, red bell peppers, pineapple chunks and basil served with rice.

$17.00

Sliced duck breast stir-fried in hot thai sauce with bell peppers, carrots, onions and flavored with thai basil, very tender and delicious served with rice.

$27.00

A crispy half duck partially boneless, seated on sauteed veggies and chu chee sauce served with rice.

$25.00

A combination of shrimps, scallops, fish, green shell mussels and squids stir-fried in herbal spicy sauce and coconut milk with carrots, onions, bell peppers, green beans and basil served with rice.

Sauteed bell peppers, onions, pineapple chunks and cashew in thai sauce.

Fresh broccoli and carrots stir-fried with thai sauce.

Onions, red bell peppers, carrots, eggplants and basils in hot spicy sauce.

An authentic smell of basil dish mixed with onions, bell peppers, carrots, bamboo sliced, baby corn, green beans and mushrooms in hot thai sauce.

A thai taste of ginger dish, stir-fried with carrots, snow peas, red bell peppers, water chestnut slices, shallots and roasted peanuts in thai sauce.

Fresh mushrooms, snow peas, water chestnut slices, carrots and scallions, sauteed in garlic sauce served on a bed of baby spinach.

Stir-fried snow peas, beans sprouts, mushrooms and water chestnuts in thai sauce.

Mixed of bamboo slices, mushrooms, green beans, carrots, bell peppers, baby corn, chinese cabbage and basil in hot and herbal sauce, with a touch of coconut milk.

Stir-fried broccoli, carrots, snow peas, mushrooms, baby corn, chinese cabbage and bean sprouts in thai sauce.

A combination of onions, pineapple chunks, tomatoes, cucumbers and bell peppers in sweet and sour sauce.

Bean sprouts, scallions and chinese cabbage in thai sauce.

Red bell, green bell peppers and onions sauteed in thai sauce.

The most popular noodle dish with egg and scallions topped with fresh bean sprouts and crushed peanut.

Spicy noodle dish with egg and scallions topped with fresh bean sprouts and crushed peanut.

Thai's spicy noodle dish known as "pad kee mound: stir-fried thick noodles with green beans, carrots, onions, bell peppers and basil.

Sauteed thick noodles topped with stir-fried broccoli, carrots, chinese cabbage, snow peas, mushrooms and baby corn.

Stir-fried thick noodles with egg and mixed vegetables.

Stir-fried egg noodles and mixed vegetables.

Rice noodle soup.

Vermicelli noodles, cabbage, carrots and beansprouts in a spicy curry soup.

$6.00

Homemade.

$5.50

Homemade.

$7.50