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..KuRu Sushi Grill Hickory
KuRu Sushi Grill Located In Hickory On Highway 70.
Cuisine Type
Sushi & Japanese
$$
Address
1322 US Highway 70 SE
HickoryNC28602
Phone Number
(828) 838 -1444
Delivery Hours
Monday
12:00PM - 7:45PM
Tuesday
12:00PM - 7:45PM
Wednesday
12:00PM - 7:45PM
Thursday
12:00PM - 7:45PM
Friday
12:00PM - 7:45PM
Saturday
12:00PM - 7:45PM
Sunday
12:00PM - 7:45PM
https://www.thedeliverychef.com/r/921/restaurants/delivery/Sushi-Japanese/KuRu-Sushi-Grill-Hickory-Hickory
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DELIVERY CHEF DRINKS
These drinks/items are supplied by The Delivery Chef, NOT by the restaurant listed above.
SUSHI LUNCH COMBO SPECIAL
All lunch entrees are served with a house salad. Available from 11:00 a.m. - 1:45 p.m.
APPETIZERS
Appetizer - Edamame
$4.00
Steamed soy bean pods, lightly salted.
Appetizer - Order Of 5 Piece Tempura Shrimp
$6.00
Tempura battered shrimp, deep fried and served with ponzu sauce.
Appetizer - Order Of 3 Egg Rolls
$3.00
Mixed veggies served with sweet chili sauce.
Appetizer - Calamari
$5.00
Breaded squid deep fried and served with sweet chili sauce.
Appetizer - Order Of 4 Piece Crab Rangoon
$5.00
Wontons with crab, carrots, scallions and cream cheese served with sweet chili sauce.
Appetizer - Order Of 5 Piece Gyoza
$6.00
Fried Pork Dumplings served with ponzu sauce.
SUSHI APPETIZERS
Please be advised that menu items tagged with an * are prepared using raw or under cooked ingredients.
Sushi Appetizer - Tuna Tataki* (5 Pieces)
$9.00
Seared tuna with a spice crust, topped with ponzu sauce, smelt roe and scallions.
Sushi Appetizer - Yellowtail Ceviche*
$10.00
Chopped yellowtail, jalapenos, onions, avocado, cilantro and truffle oil.
Sushi Appetizer - Tuna Tartar*
$10.00
Chopped tuna with spicy sauce on top of jalapenos, onions, avocado and truffle oil.
Sushi Appetizer - Pickled Yellowtail Sashimi* (3 Pieces)
$10.00
Fresh yellowtail wrapped in pickled onions, jalapenos, truffle oil and ponzu sauce.
Sushi Appetizer - Salmon Belly Nigiri* (4 Pieces)
$12.00
Seared salmon, topped with sesame dressing, eel sauce, tobiko, truffle oil and scallions.
SALADS
Octopus Salad
$5.00
Marinated octopus salad on top of sliced cucumbers.
Seaweed Salad
$4.00
Marinated Japanese seaweed on top of sliced cucumbers.
Creamy Crab Salad With Creamy Sesame Dressing
$5.00
Crab meat and avocado with creamy sesame dressing on top of spring mix.
Side Order - House Salad
$3.00
Fresh mixed garden salad with your choice of dressing.
SIDES
Side Order - 2 Ounce Cup Of Shrimp Sauce
$0.50
Side Order - 4 Ounce Cup Of Shrimp Sauce
$1.00
Side Order - 2 Ounce Cup Of Spicy Mayo
$0.50
Side Order - Fried Rice
$3.00
Side Order - Steamed White Rice
$2.50
Side Order - Veggies
$3.00
Side Order - Onions
$2.50
Side Order - Broccoli
$2.50
Side Order - Mushrooms
$2.50
Side Order - Zucchini
$2.50
Side Order - Sweet Carrots
$2.50
Side Order - Tofu
$5.00
Side Order - Teriyaki Chicken
$5.00
Side Order - Hibachi Chicken
$5.00
Side Order - Teriyaki Thin Sliced Beef
$5.00
Side Order - Hibachi Thin Sliced Beef
$5.00
Side Order - Teriyaki Sirloin Steak
$7.00
Side Order - Hibachi Sirloin Steak
$7.00
Side Order - Salmon
$8.00
Side Order - Shrimp
$5.00
Side Order - Scallops
$7.00
Side Order - Jumbo Shrimp
$7.00
KID'S MEAL
ENTREES
Served with fried rice, sweet carrots, and a side of shrimp sauce.
Entree - Teriyaki Sauteed Vegetables
$5.99
Broccoli, carrots, mushrooms, onions and zucchini served with fried rice, sweet carrots, and a side of shrimp sauce.
Entree - Hibachi Sauteed Vegetables
$5.99
Broccoli, carrots, mushrooms, onions and zucchini served with fried rice, sweet carrots, and a side of shrimp sauce.
Entree - Teriyaki Tofu
$6.99
Cooked with broccoli and teriyaki sauce, served with fried rice, sweet carrots, and a side of shrimp sauce.
Entree - Hibachi Chicken
$6.49
Cooked with mushroom and soy sauce, served with fried rice, sweet carrots, and a side of shrimp sauce.
Entree - Teriyaki Chicken
$6.49
Cooked with broccoli and teriyaki sauce, served with fried rice, sweet carrots, and a side of shrimp sauce.
Entree - Hibachi Thin Sliced Beef
$6.49
Thin sliced beef cooked with mushrooms and soy sauce, served with fried rice, sweet carrots, and a side of shrimp sauce.
Entree - Teriyaki Thin Sliced Beef
$6.49
Thin sliced beef cooked with broccoli and teriyaki sauce, served with fried rice, sweet carrots, and a side of shrimp sauce.
Entree - Teriyaki Shrimp
$6.99
Cooked with broccoli and teriyaki sauce, served with fried rice, sweet carrots, and a side of shrimp sauce.
Entree - Teriyaki Jumbo Shrimp
$8.49
Cooked with broccoli and teriyaki sauce, served with fried rice, sweet carrots, and a side of shrimp sauce.
Entree - Teriyaki Scallops
$8.99
Cooked with broccoli and teriyaki sauce, served with fried rice, sweet carrots, and a side of shrimp sauce.
Entree - Hibachi Sirloin Steak
$8.49
Cooked with mushroom and soy sauce, served with fried rice, sweet carrots, and a side of shrimp sauce.
Entree - Teriyaki Sirloin Steak
$8.49
Cooked with broccoli and teriyaki sauce, served with fried rice, sweet carrots, and a side of shrimp sauce.
Entree - Teriyaki Salmon
$11.99
Sashimi grade salmon, cooked with broccoli and teriyaki sauce, served with fried rice, sweet carrots, and a side of shrimp sauce.
COMBINATION ENTREES
All combination entrees are served with fried rice, sweet carrots, house salad and a side of shrimp sauce. Substitute thin sliced beef for sirloin steak, or shrimp for jumbo shrimp for an additional charge.
Combination Entree - Shrimp & Chicken
$11.99
Cooked with broccoli and mushrooms, served with fried rice, sweet carrots, house salad and a side of shrimp sauce.
Combination Entree - Thin Sliced Beef & Chicken
$11.99
Cooked with mushrooms and served with fried rice, sweet carrots, house salad and a side of shrimp sauce.
Combination Entree - Thin Sliced Beef & Shrimp
$11.99
Cooked with broccoli and mushrooms, served with fried rice, sweet carrots, house salad and a side of shrimp sauce.
Combination Entree - Chicken & Scallops
$12.99
Cooked with broccoli and mushrooms, served with fried rice, sweet carrots, house salad and a side of shrimp sauce.
Combination Entree - Thin Sliced Beef & Scallops
$12.99
Cooked with broccoli and mushrooms, served with fried rice, sweet carrots, house salad and a side of shrimp sauce.
Combination Entree - Shrimp & Scallops
$12.99
Cooked with broccoli and served with fried rice, sweet carrots, house salad and a side of shrimp sauce.
Combination Entree - Imperial Dinner
$15.99
A combination of beef, chicken, and shrimp cooked with broccoli and mushrooms, served with fried rice, sweet carrots, house salad and a side of shrimp sauce.
Combination Entree - Seafood Imperial Dinner
$18.99
A combination of shrimp, scallops, and salmon cooked with broccoli and served with fried rice, sweet carrots, house salad and a side of shrimp sauce.
SUSHI COMBINATIONS
All sushi combinations are served with a house salad. Please be advised that menu items tagged with an * are prepared using raw or under cooked ingredients.
Sushi Combinations - Sushi Deluxe Platter
$16.99
Seven different fish types, sliced over rice balls and one tuna roll.
Sushi Combinations - Sushi Regular Platter
$14.99
Six different fish types, sliced over rice balls and one avocado roll.
Sushi Combinations - Sashimi Deluxe
$18.00
21 pieces of sliced fish at chefs choice.
Sushi Combinations - Sashimi Sampler
$8.00
9 pieces of sliced fish at chef's choice.
Sushi Combinations - Chirashi
$21.00
Assorted fish and seafood served over a bowl of rice.
NIGIRI
Two pieces nigiri (sliced fish over rice ball). Please be advised that menu items tagged with an * are prepared using raw or under cooked ingredients.
Nigiri (2 Pieces) - Albacore Tuna*
$4.00
Nigiri (2 Pieces) - Tuna*
$5.00
Nigiri (2 Pieces) - Yellowtail*
$5.00
Nigiri (2 Pieces) - Eel
$4.00
Nigiri (2 Pieces) - Smoked Salmon*
$4.00
Nigiri (2 Pieces) - Shrimp
$3.50
Nigiri (2 Pieces) - Tilapia*
$3.50
Nigiri (2 Pieces) - Mackerel*
$3.50
Nigiri (2 Pieces) - Fresh Salmon*
$5.00
Nigiri (2 Pieces) - Crab Stick
$3.50
Nigiri (2 Pieces) - Octopus*
$4.00
Nigiri (2 Pieces) - Smelt Roe*
$4.00
SASHIMI
Three pieces of Sashimi (sliced fish). Please be advised that menu items tagged with an * are prepared using raw or under cooked ingredients.
Sashimi (3 Pieces) - Albacore Tuna*
$4.00
Sashimi (3 Pieces) - Tuna*
$5.00
Sashimi (3 Pieces) - Yellowtail*
$5.00
Sashimi (3 Pieces) - Eel
$4.00
Sashimi (3 Pieces) - Smoked Salmon*
$4.00
Sashimi (3 Pieces) - Shrimp
$3.50
Sashimi (3 Pieces) - Tilapia*
$3.50
Sashimi (3 Pieces) - Mackerel*
$3.50
Sashimi (3 Pieces) - Fresh Salmon*
$5.00
Sashimi (3 Pieces) - Crab Stick
$3.50
Sashimi (3 Pieces) - Octopus*
$4.00
Sashimi (3 Pieces) - Smelt Roe*
$4.00
DESSERTS
VEGGIE ROLLS
Veggie Roll - Veggie Futomaki Roll
$5.00
Seaweed, gobo, osinko, cucumber and avocado.
Veggie Roll - Osinko Roll
$3.00
Pickled radish.
Veggie Roll - Gobo Roll
$3.00
Pickled root.
Veggie Roll - Kappa Roll
$3.00
Cucumber.
Veggie Roll - Sweet Potato Roll
$3.50
Tempura sweet potato.
Veggie Roll - Avocado Roll
$3.00
Avocado.
BASIC ROLLS
Please be advised that menu items tagged with an * are prepared using raw or under cooked ingredients.
Basic Roll - California Roll
$6.25
Crab stick, avocado, cucumber and mayo.
Basic Roll - Spicy Crab Roll
$6.50
Crab stick, cucumber, and spicy mayo.
Basic Roll - Alaska Roll*
$6.50
Fresh salmon, cucumber, and avocado.
Basic Roll - Crunchy Shrimp Roll
$7.75
Shrimp tempura, cucumber, avocado, and mayo; topped with crunchy tempura flakes.
Basic Roll - Philly Roll*
$6.75
Smoked salmon, cream cheese and avocado.
Basic Roll - Eel Roll
$6.75
Fresh water eel and cucumber, drizzled with eel sauce.
Basic Roll - Spicy Yellowtail Roll*
$6.75
Fresh yellowtail, spicy mayo, scallions and cucumber.
Basic Roll - Spicy Salmon Roll*
$6.75
Fresh salmon, spicy mayo, and cucumber.
Basic Roll - Spicy Tuna Roll*
$6.75
Chopped tuna, cucumber, scallions and chilli sauce.
Basic Roll - Teriyaki Chicken Roll
$5.25
Grilled chicken and cucumber, drizzled with teriyaki sauce.
Basic Roll - Panko Salmon Roll
$7.75
Deep fried panko salmon and cream cheese.
Basic Roll - Salmon Skin Roll
$6.00
Baked salmon skin, cucumber and pickled burdock root; topped with eel sauce scallions and bonito flakes.
SPECIAL ROLLS
Please be advised that menu items tagged with an * are prepared using raw or under cooked ingredients.
Special Roll - Super California Roll
$8.00
California roll battered, panko, and deep fried topped with eel sauce.
Special Roll - Lobster Roll
$12.50
Lobster, crab stick, cream cheese and avocado.
Special Roll - Cucumber Salad Roll
$8.50
Crab and avocado wrapped with fresh cut cucumber and drizzled with sesame dressing.
Special Roll - Volcano Roll
$10.50
Smoked salmon, crab stick, and avocado baked with spicy mayo and topped with scallions, eel sauce, and fish flakes.
Special Roll - Spider Roll*
$9.00
Soft-shell crab, masago, spicy mayo, avocado, cucumber, pickled burdock and lettuce.
Special Roll - Rainbow Roll*
$11.50
California roll topped with fresh tuna, salmon, white fish, shrimp, and avocado.
Special Roll - Caterpillar Roll
$9.50
Eel roll topped with avocado and eel sauce.
Special Roll - Tuna Tataki Roll*
$12.00
Spicy tuna roll topped with seared tuna, ponzu, tobiko, scallions, and dry spice.
Special Roll - Fantasy Roll*
$10.95
Crab stick, avocado, and cream cheese; battered and deep fried; drizzled with fantasy sauce and eel sauce, and topped with masago and scallions.
Special Roll - Rock & Roll*
$11.50
Crab stick, cream cheese, and avocado; topped with smoked salmon, eel sauce, tempura flakes, tobiko, masago and scallions.
Special Roll - Cherry Blossom Roll*
$12.50
Crab stick and cucumber, topped with avocado, fresh tuna and lime, drizzled with spicy sauce, masago, scallions, and dry spice.
Special Roll - Yellowtail Tataki Roll*
$12.00
Spicy yellowtail roll topped with seared yellowtail, drizzled with spicy mayo, eel sauce, masago, and scallions.
Special Roll - Salmon Tataki Roll*
$12.50
Spicy salmon roll topped with seared salmon, sweet chili, eel sauce, scallions and sweet potato.
Special Roll - Maryland Roll*
$15.00
Shrimp tempura, crab stick and cucumber topped with spicy tuna, crab cakes, cream cheese, sesame dressing, eel sauce, scallions and masago.
Special Roll - Sunset Roll
$11.50
Tuna, cream cheese and avocado topped with spicy mayo and masago and baked. Drizzled with eel sauce, tempura flakes and scallions.
DRAGON ROLLS
Please be advised that menu items tagged with an * are prepared using raw or under cooked ingredients.
Dragon Roll - Tangerine Dragon Roll*
$12.50
Shrimp tempura and cucumber, topped with fresh salmon, avocado, tangerine sauce, fresh orange slices, masago, and dry spice.
Dragon Roll - Eel Dragon Roll
$12.00
Shrimp tempura, cucumber, and cream cheese, topped with fresh water eel, avocado and eel sauce.
Dragon Roll - Red Dragon Roll*
$12.00
Shrimp tempura and cucumber topped with fresh tuna, avocado, eel sauce, and red tobiko.
Dragon Roll - Dumo Dragon Roll
$11.00
Shrimp tempura and cucumber, topped with fantasy sauce, eel sauce, and tempura flakes.
Dragon Roll - Yellow Dragon Roll*
$12.00
Shrimp tempura and cucumber, topped with fresh yellowtail, avocado, creamy sesame dressing, jalapenos, masago, scallions, and dry spice.
Dragon Roll - Brown Dragon Roll
$12.50
Shrimp tempura and cucumber, topped with fresh salmon, avocado, eel sauce, fantasy sauce, garlic, tempura flakes and scallions.
Dragon Roll - Sexy Dragon Roll*
$12.50
Shrimp tempura and crab stick, topped with fresh tuna avocado, spicy mayo, eel sauce, tempura flakes, masago, tobiko, and scallions.
BEVERAGES
CONDIMENTS, NAPKINS & SILVERWARE
Please let us know below if you will need any condiments, napkins or silverware with your order.
Please Include Silverware
Please Include Napkins
Please Include Ketchup
Please Include Mustard
Please Include Mayonnaise
Please Include Salt
Please Include Pepper
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The Delivery Chef is a delivery service that delivers food prepared by the above restaurant to the Unifour area of the Catawba Valley. When engaging our services to request a delivery of food from this restaurant, you are hiring the services of a self-employed professional delivery driver. All trademarks are the property of their respective owners. All rights reserved. Prices and availability of all items are subject to change. 828-328-2433
