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Cafe Rule Hickory
Cafe Rule Brings Contemporary Carolina Flavors To The Table. We Have Something For Everyone Here. Are You Looking For Food Delivery Near Me. We Got You Covered, Place Your Delivery Order Right Online From This Menu.
Cuisine Type
American
$$
Address
242 11th Avenue NE
HickoryNC28601
Phone Number
(828) 324 -2005
Delivery Hours
Monday
5:00PM - 8:45PM
Tuesday
5:00PM - 8:45PM
Wednesday
5:00PM - 8:45PM
Thursday
5:00PM - 8:45PM
Friday
5:00PM - 8:45PM
Saturday
5:00PM - 8:45PM
https://www.thedeliverychef.com/r/1787/restaurants/delivery/American/Cafe-Rule-Hickory-Hickory
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DELIVERY CHEF DRINKS
These drinks/items are supplied by The Delivery Chef, NOT by the restaurant listed above.
APPETIZERS
House Made Yeast Rolls Appetizer
$8.00
House whipped butter, pimento cheese.
Deviled Eggs Appetizer
$11.00
Smoked salmon filling, citrus creme fraiche, wasabi caviar.
Fried Broccoli Baffle Appetizer
$12.00
Cashew aioli, lemon salt.
Wood Fired Spinach Artichoke Dip
$15.00
Roasted artichoke and spinach spread, mozzarella, parmesan, baguette.
Sweet & Spicy Thai Chili Calamari Appetizer
$17.00
Thai chili tossed fried calamari and hot cherry peppers, wasabi cream.
Lobster & Chips Appetizer (Market Price)
$35.00
Ginger battered lobster, parsnip and carrot straws, malt vinegar aioli, grilled lemon.
Hearth Crab Cakes Appetizer (Market Price)
$28.00
Celery and herb salad, green goddess vinaigrette.
Tuna Crudo Appetizer
$21.00
Chili orange vinaigrette, mint, cherry tomatoes, micro mix, celery, lavash crackers.
Filet Carpaccio Appetizer
$16.00
Rainbow chow chow, peanut vinaigrette, arugula salad, roasted garlic, lavash.
WOOD FIRED GRAIN PIZZAS
Gluten free crust available at an additional cost.
Margherita Pizza
$20.00
Garlic EVO, roasted garlic, ripped burrata, tomato, basil.
Parma Ham & Fig Jam Pizza
$22.00
Spinach, mozzarella, parmesan, parma ham, fig jam, truffle oil.
Meat Lovers Pizza
$25.00
Pepperoni, prosciutto, brisket, red sauce, mozzarella, cherry peppers, roasted garlic.
Spicy Pepperoni Pizza
$25.00
Pepperoni, prosciutto, roasted garlic, jalapenos.
SOUP & SALAD
Crab & Lobster Bisque
$14.00
Creme fraiche, saffron oil, lump crab.
House Rules Salad
$12.00
Mixed greens, heirloom tomatoes, cucumber, carrot, avocado, red onion, lemon vinaigrette.
Rainbow Caesar Salad
$15.00
Rainbow chard and romaine hearts, shaved pecorino, baked ot order garlic crouton, caesar dressing.
Blue Cheese Stack Salad
$15.00
Chopped iceberg, arugula, deviled egg salad, tomato, bacon, red onion, blue cheese dressing
Caprese Burrata Salad
$17.00
Concasse tomato log, burrata, fried thai basil, marcona almonds, fig balsamic, vanilla oil, lime zest.
Strawberry Avocado Salad
$16.00
Spinach, pickled strawberries, freshs trawberries, avocado, carrot bands, cucumbers, pine nuts, fresh mozzarella fried cheese, green goddess vinagrette.
RULE HOUSE SPECIALS
Rule Breaker Burger - Single
$20.00
Short rib and filet burger, garlic aioli, aged cheddar cheese, wild greens, tomato, pickled onions, smoked bacon. Served with house fries.
Rule Breaker Burger - Double
$26.00
Short rib and filet burger, garlic aioli, aged cheddar cheese, wild greens, tomato, pickled onions, smoked bacon. Served with house fries.
Nashville Fried Chicken Sammy
$18.00
Fermented cabbage, garlic aioli, tomato, potato roll. Served with house fries.
Shrimp & Grits Entree
$35.00
Blackened shrimp, grits, bacon, twelve hour tomatoes and blackened butter gravy, parmesan cheese.
Bob's Southern Fried Chicken - Half Entree
$26.00
Regular or nashville hot. Served with house fries.
Bob's Southern Fried Chicken - Whole Entree
$40.00
Regular or nashville hot. Served with house fries.
Seared Scallops Entree
$38.00
Prosciutto and rainbow chard, refried carrot puree, charred lemon beurre blanc.
Stuffed Flounder Entree
$32.00
Fried with crab and cornbread oreganata stuffing, spinach, smoked tomato beurre blanc.
Crispy Chicken Angel Hair Pasta
$28.00
Chicken piccata, local tomato pan sauce, spinach, shallots, smoked tomato beurre blanc.
Beef Sugo Entree
$35.00
Pappardelle pasta, mushrooms, smoked tomatoes, roasted carrots, arugula, bruleed burrata.
FROM THE HEARTH
Served with choice of starch and sauce.
Meyer Ribeye Entree - 14 Ounce
$55.00
Black Angus Filet Entree - 8 Ounce
$45.00
Flat Iron Steak Entree
$35.00
Duroc Pork Chop Entree
$34.00
Twin Lobster Tails Entree (Market Price)
$55.00
Maple Spiced Salmon Entree
$30.00
Lamb Rack Entree
$55.00
Chilean Sea Bass Entree
$55.00
Herb Stuffed Trout Entree
$33.00
SHAREABLE SIDES
A La Carte - Braised Carrots
$10.00
Creme fraiche, sliced almonds.
A La Carte - Roasted Cauliflower & Broccoli
$8.00
Harissa vinaigrette.
A La Carte - Fried Brussel Sprouts
$8.00
Lemon juice, salt.
A La Carte - Sauteed Spinach
$10.00
Pine nuts, white raisins.
A La Carte - Rainbow Chard
$11.00
Prosciutto, pickled stem chow chow.
A La Carte - Roasted Mushrooms
$14.00
Chimichurri.
A La Carte - Asparagus
$10.00
Lemon butter garlic sauce, parmesan.
A La Carte - Mac & Cheese
$12.00
A La Carte - Olive Pressed Potatoes
$8.00
A La Carte - House Fries
$6.00
A La Carte - 2 LB Loaded Baked Potato
$8.00
A La Carte - 2LB Baked Sweet Potato
$8.00
SWEETS
CONDIMENTS, NAPKINS & SILVERWARE
Please let us know below if you will need any condiments, napkins or silverware with your order.
Please Include Silverware
Please Include Napkins
Please Include Ketchup
Please Include Mustard
Please Include Mayonnaise
Please Include Salt
Please Include Pepper
Last updated
THE DELIVERY CHEF
Are you looking for food delivery near me? Well you have come to the right place. The Delivery Chef has been your premier locally owned and operated restaurant delivery service for over 16 years, delivering your favorite foods to you. The Delivery Chef is a delivery service that delivers food prepared by the above restaurant to the Unifour area of the Catawba Valley. When engaging our services to request a delivery of food from this restaurant, you are hiring the services of a self-employed professional delivery driver. All trademarks are the property of their respective owners. All rights reserved. Prices and availability of all items are subject to change. Prices shown on this website are cash prices, electronic payments will incur a small fee. 828-328-2433
